English Version!Travel and Tourist Information Sumatera Barat

Lamang Tapai


kuliner khas sumatra barat ini selalu diserbu masyarakat setiap bulan ramadhan. lamang tapai sangat disukai masyarakat karena rasanya yang khas dan perbuatanya yang unik. lamang dibuat menggunakan bambu khusus dan dibakar selama kurang lebih 2 jam. tapai terbuat dari proses fermentasi beras ketan hitam.

this specific culinary of west sumatra always hunted by people every ramadan. lamang tapai is loved by people because of its specific taste and the unique process of cooking. lamang is cooked by using special bamboo and roasted for about 2 hours. tapai is made of fermentation process of glutinous rice.